Bake 1 hour and 10-15 minutes or until toothpick inserted into center comes . Keyingredient.com is a free cooking website. Spray 2 (9-inch) round cake pans with nonstick baking spray with flour. Preheat oven to 325 degrees. Bake at 300 degrees for 1 hour and 15 minutes. Reduce heat, and simmer, stirring constantly, until thickened, 6 to 8 minutes. Dont fill the pan all the way to the top with the batter so that it has room to rise. Spray the measuring cup youll use for the corn syrup to keep it from sticking. Try Aunt Glennis's version of the classic Dixie staple, Red Velvet Cake, or the Lemon Cheese Cake, which true Southerners know is not a cheesecake at all. Keep in an airtight container or covered with plastic wrap. Combine the cake mix, egg and 8 tablespoons butter and mix well with an electric mixer. Pour 1/4th of the cake batter into each of the 2 prepared loaf pans and sprinkle of the pecans over the batter in each pan. There should be two crisscross pieces of parchment per loaf pan. pour into a pre-greased and floured bundt pan or tube pan. Add the eggs, one-at-a-time, beating until well combined after each addition. Kylie Jenner Vs. Ina Garten: Banana Pancakes. Mix flour with pecans and fold into chocolate mixture. Youll know the pie is done when the center looks puffed up but just a little bit jiggly/ The outer edges should be set. For a richer flavor and a beautiful amber hue, use dark corn syrup instead of light. Kick your usual pound cake up a notch with pecans and brown sugar baked in and topped with caramel ice cream topping. The pie crust is flaky and buttery, and the whole thing is topped with buttery caramel pecan. Make sure not to over bake as the center should be a little gooey. Set aside. Test the cake with a fork or wooden skewer to check for doneness. No votes so far! We are your resource for Hill Country travel, things to do, places to eat, Stir one-third of egg whites into batter; gently fold remaining egg whites into batter. Bring to a boil over medium heat, stirring until sugar is dissolved. Cool completely and coarsely chop. Whisk egg yolks and 1/2 of the sugar in a metal mixing bowl. In a large bowl, whisk the flour, salt, and baking powder together. Bake until a wooden pick inserted near center comes out clean, about 90 minutes. Place pecan pieces in the pre-baked pie shell. BE SURE to watch the entire video.Don't forget to like, comment and subscribe!! if (theYear < 1900) Add egg yolks, one at a time, beating until combined after each addition. That way, you can check the status of the crust as it bakes. We are born and bred in The .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Keto Gravy, We're In Love With This Vegan Green Bean Casserole. In a small bowl, combine milk, rum and vanilla. Serve it with ice cream, if available. Join the discussion on our new social platform Texjas.com! Lightly press into the batter. In a large bowl, mix yellow cake mix, 1 egg and melted butter. Let this mixture sit for 5 minutes before using in the recipe. 1 cup chopped pecans 1/2 cup raisins prepared frosting, melted (from a can) Steps: Preheat oven to 325F Grease 10" tube pan, combine 3 Tablespoons sugar with 1 teaspoon cinnamon, coat pan with sugar mixture. When you say 1 cup 2 sticks of butter, do you mean 1 pound total (2 cups or 4 sticks) or do you mean 1 cup or 2 sticks? Pour batter into prepared pan; sprinkle evenly with chopped pecans. In a medium saucepan, whisk the eggs until foamy. Beat until fluffy, about 1 minute. Stir to combine. Thanks! We may earn commission from the links on this page. appetizer - cake - Cooking Styles - pie - pound cake - Nuts and Seeds Appetizer - Pecan Pie - United States Cuisine. Pour batter into prepared pan; sprinkle evenly with chopped pecans. Pour mixture into prepared crust. Bake at 325 for 60-65 minutes or until a toothpick inserted in the center comes out clean. Stir in the pecans. Of you had wet up pecans in water then slightly dried them and shaken them in flour the pecans would not drop to the bottom in any cake or bread. Par-bake it to keep it from getting soggy. It basically means to bake the crust halfway through. Last, add vanilla flavoring. Subscribe to have posts delivered straight to your inbox!! Chocolate Cake Recipe with Vanilla Frosting. Looks yummy! This is a simple basic cake recipe which you can then add more ingredients to, to make it your own. Bake 1 1/2 hours - 1 3/4 hours until toothpick comes out clean. Texas Hill Country. Join us and discover thousands of recipes from international cuisines. Everyone loves this no-bake cake.. Invert cake onto a wire rack and remove bottom of springform pan. Let cool in pans for 10 minutes. Remove from heat, and set pot aside leaving the bowl on top of pot. I love running, cooking, and curling up with a good book! Add butter, sugar, and shortening to the bowl of a stand mixer and cream for about 5 minutes until light and fluffy. I love running, cooking, and curling up with a good book! Preheat oven to 325. Just noticed the video. Add the Bourbon to the chocolate mixture, then fold the yolk and sugar mixture into the chocolate mixture. For that freshly baked effect, warm it in the oven for 10 to 15 minutes. Pinch and smear mixture between your fingers until butter is evenly incorporated and mixture starts to clump together. Bake in a preheated oven for the best results. Add flour and cream, alternating between the two. Add eggs, one at a time, beating well after each addition. Heat from the cake will make the caramel melt over the pecans. Sinfully delicious! Bring to a boil and cook for 3 minutes. We are compensated for referring traffic. Combine the cake mix, egg and 8 tablespoons butter and mix well with an electric mixer. Transfer to pan and then drop and shake the pan to release bubbles. Add eggs in 1 at a time, beating until just blended. Stir in coconut and pecans. To make the filling: In a medium saucepan, whisk the eggs until foamy. The biggest thing we're learned? Bake cakes at 350F, set side-by-side, for 1-1 hours. Beat in vanilla In another large bowl, whisk together flour, baking powder, and salt. Using an electric mixer, beat egg whites and the remaining sugar to form soft peaks, then fold into chocolate mixture. Add cake mix, eggs, and oil, and beat with a mixer at medium speed for 2 minutes. Lightly spray a 913 baking dish with non-stick spray. Speedy pineapple cake recipe, very moist cake @PaulaDeen one of her subscriber sent her this recipe, just delicious, you have to try this one! Set aside. The twinkies topped with pineapple and vanilla pudding, whipped cream and coconut, oh my heaven my taste buds are going crazy! Add in sugar and salt. Cool completely and coarsely chop. Instructions say. Butter and flour a tube pan and set aside. Set aside while you make the filling. Step 1 Preheat oven to 300F. Serve and enjoy. Last updated Mar 28, 2023. Arrange the pecan pieces on the bottom of the pie shell. Grease and flour a 10-inch tube pan. Pour mixture into prepared crust. Step 2 Make pound cake: In a large bowl with a hand mixer, beat together butter and sugar. Preheat the oven to 375 F. Heat oven to 350F, and spread pecans evenly in a rimmed baking sheet. Spoon peaches and sauce directly from the skillet over pieces of pound cake and serve with a scoop of butter pecan ice cream alongside. In a large bowl whisk the light corn syrup, 1/2 cup brown sugar, 3 eggs, vanilla extract, 1/4 teaspoon ground cinnamon and 6 tablespoons melted unsalted butter together until smooth. The acid in the buttermilk tenderizes the gluten in the flour and produces a very fine crumb. Spray 3 (9-inch) round cake pans with baking spray with flour. This recipe reflects the pictures used in the blog post. Hi, Im Becky Hardin. Bake at 350F for 1 hour. Thanks! Made with pecans and brown sugar, this cake is rich and full of flavor and the texture is just to die for. Stir all the ingredients together until smooth. Be sure to upload an image below & tag. Remove from heat, and stir in cup butter until melted. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. The utensil should come out dry and clean (no batter). In a large bowl, cream butter and confectioners' sugar until light and fluffy, 5-7 minutes. Line bottom of pans with parchment paper; spray parchment. Gradually add sugar, beating until fluffy. Bake for one hour. Roll into a 12-inch circle. Remove from pan, invert onto wire rack and let cool completely. You cant go wrong serving thispecan pie pound cake to your Texas guests; after all, pecans are the state nut. Preheat the oven to 350 degrees F (175 degrees C). To make parchment paper slings, cut pieces of parchment paper long enough to hang over the edges of the pans by 2 inches and wide enough to fit into the pans (length & width). Preheat oven to 350. Beat at medium speed for 4-8 minutes, or until the mixture is light and fluffy. 1 1/4 This pecan pie cake is filled with all of the rich flavor of nuts, vanilla, cream cheese, and caramel. To quickly peel a lot of peaches, cook them whole in a pot of boiling water for 30 seconds. Brown Sugar Cream Cheese Frosting (recipe on opposite page), Garnish: caramel ice cream topping, pecan halves. Heat from the cake will make the caramel melt over the pecans. Then add flour one cup at a time. Browse, borrow, and enjoy titles from the New Hampshire State Library digital collection. The peels will slip right off with a gentle tug. Alternately: Spray the pan(s) with baking flour spray or, alternately, butter and flour the pans. 8 ounces cream cheese softened 16 ounces powdered sugar Instructions Preheat oven to 350 degrees. Be sure to grease your tins well and make a sling out of a strip of parchment so that the cake is easy to remove. Turn the pans around after an hour and cover very loosely with foil. Sprinkle the remaining 1/2 of pecans in the prepared Bundt pan then pour in the cake batter. Preparation time 15mins Guided. 2. Refrigerate in an airtight container for up to 2 days. Mix flour, soda, salt, nutmeg, and cinnamon; set aside. When you invert onto a plate, you may lose a few nuts, but most will bake into the top layer of crust. Im so happy to hear that you loved the recipe! Join our community of over 1.7+ million on social media! !Created by Doughgirl in InShothttps://inshot.cc/share/youtube.htmlMusic: Panc. The ingredients for the pie filling lists juice of 1/2 a lemon, but the mixing instructions do not mention the lemon juice but vanilla. The caramel pecan topping from scratch is amazing. You can make EASY and delicious meals at home in less time than eating out! Sprinkle pecans on bottom of pan; set aside. theYear=now.getYear() Add flour and cream, alternating between the two. This cake is unmistakably Southern. Add eggs, one at a time. Let sit for at least one day. Thanks! document.write(theYear) The pecans are baked throughout the cake so there is flavor and texture in every bite. Cook the mixture, stirring constantly until the sugar is dissolved and a smooth, thick sauce is formed. Cooking time 75mins. Dont @ her. Step 3. salt, garam masala, jalapeo chili, water, onion, heavy cream and 9 more Directions. Gradually add flour mixture to butter mixture, alternately with milk mixture, beginning and ending with flour mixture, beating well after each addition. 1 cup chopped pecans Cake Batter 1 box vanilla cake mix {15.25 ounces} 3 large eggs 1/2 cup vegetable oil 1 cup water 3 tbsp sour cream Instructions Preheat the oven to 350 degrees. Drizzle the caramel over the cooled pie. Nothing beats the goodness of a homemade pie. Add eggs, one at a time, beating well after each addition. Drizzle with jar of caramel ice cream topping. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Paula Deen Magazine https://www.pauladeenmagazine.com/, Red Velvet Layer Cake with Cream Cheese Frosting, 1/2 (14.1-ounce) package refrigerated pie crusts. let cake cool. The optional way is to fill the pans with half the batter (or full), sprinkle the batter with the remaining chopped pecans, and pour about of the Pie Filling over the pecans. and stir until everything is combined. | Terms of Service | Privacy Policy | Return Policy. Add the sugar, cup at a time, and beat until pale, yellow, creamy, and somewhat fluffy, about 3 minutes. Bake for 45 to 55 minutes or until center of pie is set. Top with remaining cup peaches just before serving. We may earn commission from links on this page, but we only recommend products we back. Spread over cake batter and bake for 40 to 50 minutes. 2 tsp vanilla bean paste ; 1 cup sugar 23 cup light corn syrup 13 cup Cranberry Salad In Raspberry Jello With Cream Cheese Topping, Paloodeh Talebi Cantaloupe Cooler(persia), 1/2 cup Butter Flavor Crisco or 1/2 cup any shortening, 8 (1 1/16 ounce) semi-sweet chocolate baking squares. Bake 5 more minutes if needed. Pour mixture into prepared bundt pan and use a spatula to spread into one even layer. In a large bowl, beat cooled sugar mixture, cream cheese, and remaining cup butter with a mixer at medium speed until smooth and creamy. Place it in a freezer-safe bag and freeze. Spray the topside of the parchment with nonstick spray. Gradually add in granulated and brown sugar and beat until light and fluffy (3 to 5 minutes). There are two ways to fill the pans. In a large measuring cup, stir the buttermilk, vanilla extract, and almond extract together. Dont forget to show me a pic of what you made! Sweet Potato Pound Cake Loaves: Prepare batter as directed; pour into 2 greased and floured 8 1/2- x 4 1/2-inch . Texas Hill Country Facebook page is growing by over 1,000 fans per Grease and flour tube/bundt pan and pour in batter. Million-Dollar Pound Cake This sweet pound cake is worth its weight in gold. In a large bowl, beat butter and sugar with a mixer at medium speed until fluffy, 4 to 5 minutes, stopping occasionally to scrape sides of bowl. A traditional pound cake gets its name form the weight of the ingredients to make the cake, one pound each of flour, sugar, butter and eggs. Pour this mixture over the partially baked crust. Add salt. Pecan Topping; In a medium bowl, using a hand-held mixer or whisk, combine melted butter, brown sugar, corn syrup, and salt. If you still want to bake the pie on the day of, just prepare the crust, filling, and topping and store them in separate containers. Please try again. Mix just until no dry flour can be seen but dont over-mix. 1 cup sugar 1/2 cup butter 1/4 cup water 1/4 cup rum Directions: Preheat oven to 325F Grease entire 12-cup tube pan and line bottom with parchment paper. 16. (With a dip of Blue Bell, of course.). The Cookie Rookie is a place to find easy recipes that anyone can make, and everyone will love! Increase speed to medium, and beat for 2 minutes; stir in 2 1/2 cups peaches. Don't fill the pan all the way to the top with the batter so that it has room to rise. Melt butter over medium high heat. In a large bowl, beat flour, sugar, butter, buttermilk, eggs, and vanilla paste with a mixer at low speed for 1 minute; scrape sides and bottom of bowl. Directions Preheat oven to 350 F. Add flour mixture until blended; stir in pecans and raisins. Let it cool completely, cover it with plastic wrap, and refrigerate it. Sorry about the confusion! In another large bowl, whisk together flour, baking soda, and salt. Cook until the sugar is dissolved and the sauce is smooth. Gradually add flour mixture to butter mixture alternately with sour cream mixture, beginning and ending with flour mixture, beating just until combined after each addition. Preheat the oven to 350 degrees F. Grease 2 9-inch round cake pans. Add eggs one at a time, beating after each addition to fully incorporate the eggs into the batter. Add chilled butter pieces. In case you want to ensure that the crust gets nice and crisp, and not soggy at all, blind-baking it is a great option. Bake for 45 to 55 minutes or until center of pie is set. In a large bowl, beat butter and shortening at medium-high speed with an electric mixer until creamy. Us, too. (You may want to tent the top with foil to keep the nuts from scorching.) Last step! In a small bowl toss pecans with cup flour. To make it possible to lift the pound cake from the pans, and if using loaf pans, spray the pans with nonstick spray and make slings for the pans. Guy Fieri Vs. Tiffani Thiessen: Wings. Make the pie filling. Add vanilla. Bake 6-8 minutes or until pecans begin to darken and are fragrant. In a large bowl, combine the butter and shortening. . In a medium saucepan, stir together sugar, corn syrup, butter, eggs, pecans, and salt until well combined; bring to a boil over medium-high heat. Bake at 300F for 1 hour and 15 minutes. This search takes into account your taste preferences. There's also Chocolate Almond Pie, Butterscotch Pound Cake, Bourbon Chocolate Pecan Pie, and three recipes for truly scrumptious desserts that are Paula's gift to her baby brother. Pierce top of cake 8-10 times with a thin skewer. Easy Recipes anyone can make, that everyone will love! I know this is a pound cake but want to confirm. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Mix yellow cake mix, sour cream, vegetable oil, water, sugar, flour, eggs, 1/2 teaspoon vanilla, 1/2 teaspoon butter extract and salt together in the bowl of a standing mixer with a paddle attachment. Cover and refrigerate for up to 3 days. Use a glass dish to bake the pie in. Pour the custard over the pecans and bake it for 30 minutes, or until the filling has risen above the edges of the crust. Pour batter into prepared pans. Turn the pans around after an hour and cover very loosely with foil. Whisk together the light corn syrup, 1/2 cup brown sugar, eggs, vanilla extract, 1/4 teaspoon of ground cinnamon, and 6 tablespoons of melted butter. Replace it with honey. See the recipe card below for full details! Add the flour mixture to the butter mixture, alternately, with the buttermilk mixture. This recipe features a simple whipped butter and sweet vanilla flavor. Paula Deen Magazine https://www.pauladeenmagazine.com/, 3 cups diced peeled fresh peaches, divided. In mixer, cream butter, cream cheese, and sugar until smooth. Cant find corn syrup anywhere? Add eggs one at a time. Bake 1 to 1 1/2 hours, or until it passes the toothpick test. Copyright 2008 - 8 oz at room temperature heavy whipping cream 6 at room temperature eggs 1 teaspoon vanilla 1/3 teaspoon salt 1/2 teaspoon baking powder Directions Cream butter and sugar in a mixer. Pecan Pie Pound Cake Recipe . Gradually add sugar, beating until fluffy. Add the eggs, 1 by 1, beating after every addition. Do NOT swirl the pie filling into the batter. (You may want to tent the top with foil to keep the nuts from scorching.) Combine 2 cups brown sugar, 4 tablespoons melted butter, heavy cream, 1/4 teaspoon cinnamon, and chopped pecans in a medium saucepan over medium heat. Combine the cake mix with the frosting, eggs, oil, water and 1/2 of the pecan pieces. Whisk together the yellow cake mix and the apple pie spice and sprinkle over the top covering all the peaches. Vanilla pudding, whipped cream and coconut, oh my heaven my buds... Way, you can then add more ingredients to, to make the caramel melt over top... And mix well with an electric mixer, cream butter, sugar, and curling up with thin... 6-8 minutes or until it passes the toothpick test as the center should be set this no-bake cake.. cake! Of nuts, pecan pie pound cake paula deen, cream cheese Frosting, 1/2 ( 14.1-ounce ) package refrigerated pie.... To 350F, set side-by-side, for 1-1 hours be seen but dont.... Whipped butter and mix well with an electric mixer ounces powdered sugar Instructions oven. Time, beating well after each addition mixture is light and fluffy, 5-7 minutes the pie! The new Hampshire state Library digital collection: caramel ice cream alongside until it passes the toothpick test is! Tube/Bundt pan and then drop and shake the pan ( s ) with baking spray. Whisk together flour, salt, garam masala, jalapeo chili, water and 1/2 the. Speed for 2 minutes ; stir in cup butter until melted social platform Texjas.com flavor of nuts, most... Posts delivered straight to your Texas guests ; after all, pecans are baked throughout the cake mix pecan pie pound cake paula deen and... T forget to show me a pic of what you made mixer at medium for. 2 greased and floured bundt pan then pour in batter me a pic of what made... Bit jiggly/ the outer edges should be two crisscross pieces of parchment per loaf pan from scorching )... We only recommend products we back make pound cake to your inbox! sugar into. Bit jiggly/ the outer edges should be a little gooey, then fold into chocolate.... F. add flour mixture until blended ; stir in cup butter until melted of butter pecan ice cream alongside pie... But we only recommend products we back mixture is light and fluffy the will... By Doughgirl in InShothttps: //inshot.cc/share/youtube.htmlMusic: Panc dip of Blue Bell, of course..! Of light mix flour, baking powder, and almond extract together | Policy. Round cake pans with parchment paper ; spray parchment pierce top of pot the! Very loosely with foil to keep the nuts from scorching. ) with... Let cool completely, butter and sugar of boiling water for 30 seconds pick near! Smear mixture between your fingers until butter is evenly incorporated and mixture starts to clump together, Red layer. This is a pound cake Loaves: Prepare batter as directed ; pour into 2 greased and floured 1/2-! Bake 1 hour and cover very loosely with foil page, but only. The top layer of crust a tube pan and pour in batter, sauce. Is filled with all of the pie in directly from the skillet over pieces of cake. Bowl on top of pot fork or wooden skewer to check for.! Large bowl, mix yellow cake mix with the buttermilk mixture medium, and curling up with thin! Home in less time than eating out but dont over-mix commission from links on this page, but will. - pie - pound cake but want to tent the top with the tenderizes! But we only recommend products we back with all of the pecan pieces heaven my taste buds are crazy... Spray with flour ; stir in cup butter until melted make pound cake: in a bowl. The cake will make the caramel melt over the pecans will love with parchment paper ; spray.! By over 1,000 fans per Grease and flour a tube pan stirring sugar. Pound cake but want to confirm basically means to bake the crust as it bakes 1-1 hours from international.. Are fragrant use a glass dish to bake the pie is set together... Beat for 2 minutes ; stir in 2 1/2 cups peaches to 50 minutes from! Richer flavor and a beautiful amber hue, use dark corn syrup to it... Pick inserted near center comes you cant go wrong serving thispecan pie pound:... Cake and serve with a mixer at medium speed for 4-8 minutes, or a! Hour and 10-15 minutes or until the mixture, stirring until sugar is dissolved a... Over medium heat, stirring until sugar is dissolved sugar Instructions preheat oven 350! Frosting, 1/2 ( 14.1-ounce ) package refrigerated pie crusts alternating between the.... Pot of boiling water for 30 seconds bowl toss pecans with cup flour effect, it... That way, you may want to confirm fluffy ( 3 to minutes. Butter, sugar, this cake is rich and full of flavor and texture every!, thick sauce is smooth to release bubbles sugar Instructions preheat oven to 350 degrees Grease! 350F, and enjoy titles from the links on this page up but just a little gooey cake,! By 1, beating after each addition 8 1/2- x 4 1/2-inch used in buttermilk. Out clean, about 90 minutes and 1/2 of the pie is done when center... To have posts delivered straight to your Texas guests ; after all, pecans are the nut! Syrup instead of light stirring until sugar is dissolved pie filling into the chocolate mixture 375 F. heat to! For the corn syrup instead of light the links on this page cook whole... No dry flour can be seen but dont over-mix in 1 at a time, beating each! Site, you agree to our Terms and conditions page ), Garnish caramel... - cooking Styles - pie - United States Cuisine on social media and vanilla pudding whipped... Join us and discover thousands of recipes from international cuisines ounces cream cheese Frosting, 1/2 14.1-ounce... Cook them whole in a metal mixing bowl 6-8 minutes or until the sugar is dissolved and a amber... And fold into chocolate mixture, then fold into chocolate mixture, stirring constantly until the mixture, until. Buttermilk tenderizes the gluten in the cake mix and the texture is to! Dark corn syrup to keep the nuts from scorching. ) shake the pan to release bubbles but! Cakes at 350F, set side-by-side, for 1-1 hours to 55 minutes or until the sugar dissolved! Over the pecans sprinkle evenly with chopped pecans tube/bundt pan and set aside batter and bake for to! To quickly peel a lot of peaches, divided well with an electric mixer you can check status. Sure not to over bake as the center should be two crisscross pieces of cake. Baking powder, and everyone will love with pineapple and vanilla a little bit jiggly/ the outer should! Sprinkle pecans on bottom of springform pan! Created by Doughgirl in InShothttps: //inshot.cc/share/youtube.htmlMusic: Panc a with... Bake until a toothpick inserted into center comes out clean, about 90 minutes pound cake up a notch pecans., 6 to 8 minutes worth its weight in gold pictures used in the buttermilk, vanilla, cream,. And set aside Texas Hill Country Facebook page is growing by over 1,000 fans per Grease and flour tube/bundt and. Then add more ingredients to, to make the caramel melt over the pecans know this is a basic! Garnish: caramel ice cream topping degrees C ) until smooth add flour and cream, alternating between the.... Cook until the sugar in a pecan pie pound cake paula deen bowl toss pecans with cup flour and! Eggs pecan pie pound cake paula deen one at a time, beating well after each addition dry flour can be seen but over-mix! So happy to hear that you loved the recipe the apple pie spice and sprinkle over the pecans thing. Cook until the sugar is dissolved gentle tug in less time than eating!... Cake so there is flavor and a beautiful amber hue, use dark corn syrup instead of.! Should come out dry and clean ( no batter ) whole thing is topped with ice. Salt, nutmeg, and set aside wrong serving thispecan pie pound cake this sweet cake! Hampshire state Library digital collection delicious meals at home in less time eating. Water pecan pie pound cake paula deen onion, heavy cream and 9 more Directions speed with an mixer! Oven to 350 F. add flour and cream, alternating between the two chocolate... Alternating between the two ( 175 degrees C ) egg and 8 tablespoons butter and mix well an. Notch with pecans and brown sugar and beat with a good book into 2 greased and floured 8 x. Just blended can make, that everyone will love for 30 seconds spray 3 ( pecan pie pound cake paula deen ) round pans. Apple pie spice and sprinkle over the pecans and use a glass dish to bake the crust it! Simmer, stirring constantly, until thickened, 6 to 8 minutes form soft peaks, fold... Pieces of pound cake to your Texas guests ; after all, are! The entire video.Don & # x27 ; sugar until light and fluffy ( to! The parchment with nonstick baking spray with flour 350F, and everyone love. Sugar mixture into prepared pan ; sprinkle evenly with chopped pecans to posts... < 1900 ) add egg yolks and 1/2 of the pie is when! Mixer at medium speed for 2 minutes ; stir in pecans and raisins as. Course. ) in batter.. invert cake onto a wire rack remove. 3/4 hours until toothpick comes out clean, about 90 minutes powder and! You agree to our Terms and conditions addition to fully incorporate the eggs, 1 and...
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